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Update on scientific findings on the interactions between agriculture, food systems and climate change
This White Paper reports on the latest scientific findings related to agriculture, food systems and climate change. It builds on the Intergovernmental Panel for Climate Change (IPCC) SpecialReport on Climate Change and Land and the contributions of Working Groups II and II to the IPCC’s Sixth Assessment Report (IPCC, 2019, 2022a, 2022b). Although not exhaustive, it examineswhat is new (since 2018) and what still needs to be researched in terms of agriculture and agrifood systems1, as well as the impacts, adaptation and mitigation of climate change.The paper aims to bring together, in one place, information that can be used by the Food and Agriculture Organization of the United Nations (FAO), other United Nations agencies, the globalresearch community and the IPCC. One objective is to synthesize information that could inform future IPCC reports on interactions between agriculture, food systems and climate change.The paper will inform the agenda and discussion topics for a meeting of the IPCC to be held at FAO headquarters in Rome in 2026.
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